America’s Test Kitchen - Season 13 Episode 19

Seasons & Episodes

Episode 1

America’s Test Kitchen – S13E01 – Meat and Potatoes a la Francaise

Episode 2

America’s Test Kitchen – S13E02 – Great American Classics

Episode 3

America’s Test Kitchen – S13E03 – A Taste of Spain

Episode 4

America’s Test Kitchen – S13E04 – Simple & Satisfying Vegetable Mains

Episode 5

America’s Test Kitchen – S13E05 – Pork Chops and Lentil Salad

Episode 6

America’s Test Kitchen – S13E06 – Ultimate Italian

Episode 7

America’s Test Kitchen – S13E07 – Irish Comfort Classics

Episode 8

America’s Test Kitchen – S13E08 – Two Ways with Fish

Episode 9

America’s Test Kitchen – S13E09 – Big, Bold Chicken Braises

Episode 10

America’s Test Kitchen – S13E10 – Spicy Fall Sweets

Episode 11

America’s Test Kitchen – S13E11 – Company’s Coming

Episode 12

America’s Test Kitchen – S13E12 – Breakfast Standbys

Episode 13

America’s Test Kitchen – S13E13 – Turkey on the Grill

Episode 14

America’s Test Kitchen – S13E14 – Chicken Classics, Improved

Episode 15

America’s Test Kitchen – S13E15 – Great Italian Pasta Sauces

Episode 16

America’s Test Kitchen – S13E16 – Asian Takeout Favorites

Episode 17

America’s Test Kitchen – S13E17 – Spicing Up the Grill

Episode 18

America’s Test Kitchen – S13E18 – Perfecting Summer Classics

Episode 19 Current

America’s Test Kitchen – S13E19 – Rethinking Seafood Classics

Episode 20

America’s Test Kitchen – S13E20 – Skewered and Wrapped

Episode 21

America’s Test Kitchen – S13E21 – Short Ribs and Chops Hit the Grill

Episode 22

America’s Test Kitchen – S13E22 – Indian Classics Made Easy

Episode 23

America’s Test Kitchen – S13E23 – Ultimate Grilled Turkey Burgers

Episode 24

America’s Test Kitchen – S13E24 – Chili and Stew Go Vegetarian

Episode 25

America’s Test Kitchen – S13E25 – French Sweets, Refined and Rustic

Episode 26

America’s Test Kitchen – S13E26 – Sunday Brunch

America’s Test Kitchen

Episode Overview

Test cook Bridget Lancaster shows host Christopher Kimball how to make the Best Crab Cakes. Next, tasting expert Jack Bishop challenges Chris to a tasting of crabmeat. Then, test cook Julia Collin Davison uncovers the secrets to perfect Grill-Smoked Salmon with lots of smoke flavor. And finally, gadget guru Lisa McManus reveals her top pick for seafood scissors.

Episode Details

Airdate: 2013

Episode Title: Rethinking Seafood Classics

Runtime: 25

Director: Herb Sevush

Genre: Documentary

Release Year: 2013

Episode Runtime: 30 min

Rated: Unrated

First Air Date: 2001-08-04

Seasons: 26

Status: Returning Series

Creators: Herb Sevush

Awards: Awards, 2 wins & 7 nominations total

Tagline: Recipes that work.

View All Episodes of America's Test Kitchen